Banana Muffins

Banana Muffins

1.25 cup of almond flour

1 pinch sea salt

½ tsp baking soda

1 tbsp. coconut oil

1 egg

2.5 med. bananas

0.5 cups walnuts

Preheat oven to 350 degrees.

Mash bananas in a bowl.  Add coconut oil, egg, and blend until smooth.  Add almond flour, salt, baking soda.  Add walnuts.

Bake for 20 to 25 minutes.

Makes 8 muffins.

Donna’s Tip: Banana is the sweetener.